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Microbiology 143 (1997), 3175-3183; DOI  10.1099/00221287-143-10-3175
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A novel 1,3-β-glucan synthase from the oomycete Saprolegnia monoica

Geneviève Billon-Grand1, Marie-France Marais2, Jean-Paul Joseleau2, Vincent Girard1, Lucien Gay1 and Michel Fèvre1,1

Laboratoire de Biologie Cellulaire Fongique, Centre de Génétique Moléculaire et Cellulaire, UMR CNRS 5534, Université Lyon 1, 43 Bd 11 novembre 1918, 69622 Villeurbanne Cedex, France
Centre de Recherches sur les Macromolécules Végétales, UPR CNRS 5031, associéà I'Université Joseph Fourier, Domaine Universitaire BP 53, 38041 Grenoble Cedex 09, France

1 Author for correspondence: Michel Fèvre. Tel: +33 4 72 44 83 78. Fax: +33 4 72 43 11 81. e-mail: mfevre@biomserv.univ-lyonl.fr

ABSTRACT

An apparently novel 1,3-β-glucan synthase from the oomycete Saprolegnia monoica has been characterized. The enzyme exhibits properties that differ markedly from those of the enzyme previously described [Févre, M. & Dumas, C. (1977). J Gen Microbiol 103, 297-306] as it is active at alkaline pH, stimulated by the divalent cations Ca2+, Mg2+ and Mn2+, and appears to be located mainly in the apical part of the hypha. Taking into consideration the differences in pH optimum and effect of divalent ions, each enzyme activity could be assayed in the presence of the other. The insoluble polymeric product of the enzyme with alkaline pH optimum was characterized as a linear 1,3-β-glucan. Comparisons of the general properties of 1,3-β-glucan synthases suggest that enzymes from the oomycetes are more closely related to enzymes from higher plants than to those of true fungi, reflecting the fact that the oomycetes are highly divergent from chitinous fungi.


Keywords: Saprolegnia monoica, 1,3-β-glucan synthase, cation dependency, cell wall, apical growth




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