Microbiology
HOME HELP FEEDBACK SUBSCRIPTIONS ARCHIVE SEARCH TABLE OF CONTENTS
 QUICK SEARCH:   [advanced]


     


Microbiology 155 (2009), 3304-3311; DOI  10.1099/mic.0.030502-0
This Article
Right arrow Full Text
Right arrow Full Text (PDF)
Right arrow All Versions of this Article:
mic.0.030502-0v1
155/10/3304    most recent
Right arrow Alert me when this article is cited
Right arrow Alert me if a correction is posted
Right arrow Citation Map
Services
Right arrow Email this article to a friend
Right arrow Similar articles in this journal
Right arrow Similar articles in PubMed
Right arrow Alert me to new issues of the journal
Right arrow Download to citation manager
Right arrow reprints & permissions
Citing Articles
Right arrow Citing Articles via CrossRef
Google Scholar
Right arrow Articles by Mollapour, M.
Right arrow Articles by Piper, P. W.
PubMed
Right arrow PubMed Citation
Right arrow Articles by Mollapour, M.
Right arrow Articles by Piper, P. W.
Agricola
Right arrow Articles by Mollapour, M.
Right arrow Articles by Piper, P. W.
Microbiology 155 (2009), 3304-3311; DOI  10.1099/mic.0.030502-0
© 2009 Society for General Microbiology

Presence of the Fps1p aquaglyceroporin channel is essential for Hog1p activation, but suppresses Slt2(Mpk1)p activation, with acetic acid stress of yeast

Mehdi Mollapour{dagger}, Andrew Shepherd and Peter W. Piper

Department of Molecular Biology and Biotechnology, University of Sheffield, Firth Court, Western Bank, Sheffield S10 2TN, UK

When grown at pH 4.5, Saccharomyces cerevisiae acquires a resistance to inhibitory acetic acid levels (~0.1 M) by destabilizing Fps1p, the plasma membrane aquaglyceroporin that provides the main route for passive diffusional entry of this acid into the cell. Acetic acid stress transiently activates Hog1p mitogen-activated protein (MAP) kinase, which, in turn, phosphorylates Fps1p in order to target this channel for endocytosis and degradation in the vacuole. This activation of Hog1p is abolished with the loss of Fps1p, but is more sustained when cells express an open Fps1p channel refractory to destabilization. At neutral pH, much higher levels of acetate (~0.5 M) are needed to inhibit growth. Under such conditions, the loss of Fps1p does not abolish, but merely slows, the activation of Hog1p. Acetate stress also activates the Slt2(Mpk1)p cell integrity MAP kinase, possibly by causing inhibition of glucan synthase activity. In pH 4.5 cultures, this acetate activation of Slt2p is strongly enhanced by the loss of Fps1p and is dependent upon the cell surface sensor Wsc1p. Lack of Fps1p therefore exerts opposing effects on the activation of Hog1p and Slt2p in yeast exposed to acetic acid stress.

Correspondence
Peter W. Piper
peter.piper{at}sheffield.ac.uk


Abbreviations: HOG, high-osmolarity glycerol; MAP kinase, mitogen-activated protein kinase

{dagger}Present address: Urologic Oncology Branch, Center for Cancer Research, National Cancer Institute/NIH, 9000 Rockville Pike, Bethesda, MD 20892-1107, USA.







HOME HELP FEEDBACK SUBSCRIPTIONS ARCHIVE SEARCH TABLE OF CONTENTS
INT J SYST EVOL MICROBIOL MICROBIOLOGY J GEN VIROL
J MED MICROBIOL ALL SGM JOURNALS
Copyright © 2009 Society for General Microbiology.